About Colombia La Divisa - Papayo Natural
Next roast and ship date is April 3.
Roast Level:
Light Roast
Story Of The Bean:
This is the first release in a new series of microlot coffees. We visted Diofanor's farm 7 years ago. Even then we could see the care he took in producing and processing his coffees.
Now, his coffees are in high demand and his farm is doing extremely well. We're thrilled to be among the few who are offering these extraordinary coffees.
How It's Made:
Varietal: Papayo
Processing: Natural
Producer: Diofanor Ruiz
Taste: limeade, graham cracker and rose water
Recommended Brewers:
For the best flavor we recommend using a Filter, Kalita, V60, French Press, Cold Brew brewer with these beans.
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